ISO 6887-1

Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions

1999-02-00

Có hiệu lực

DIN EN ISO 6887-1 (1999-04), IDT * ABNT NBR ISO 6887-1 (2011-05-09), IDT * BS EN ISO 6887-1 (1999-05-15), IDT * EN ISO 6887-1 (1999-02), IDT * NF V08-010-1 (1999-09-01), IDT * JIS K 3702 (2008-03-20), MOD * SN EN ISO 6887-1 (1999-05), IDT * OENORM EN ISO 6887-1 (1999-05-01), IDT * PN-EN ISO 6887-1 (2000-07-03), IDT * SS-EN ISO 6887-1 (1999-09-03), IDT * UNE-EN ISO 6887-1 (2000-07-05), IDT * TS 6235 EN ISO 6887-1 (2001-05-08), IDT * STN EN ISO 6887-1 (2001-11-01), IDT * CSN EN ISO 6887-1 (1999-09-01), IDT * DS/EN ISO 6887-1 (1999-07-01), IDT * JS 2056-1 (2013-02-28), MOD * NEN-EN-ISO 6887-1:1999 en (1999-05-01), IDT * SANS 6887-1:1999 * SABS ISO 6887-1:1999 (2000-05-30), IDT

ISO 7218 (1996-02)

ISO 6887 (1983-06) * ISO/FDIS 6887-1 (1998-10)

ISO 6887-1 (1999-02) * ISO 6887 (1983-06) * ISO/FDIS 6887-1 (1998-10) * ISO/DIS 6887-1 (1997-10)

Agricultural products * Animal feed * Biological tests * Definitions * Diet * Dilution * Dilution methods * Food products * Microbiological analysis * Microbiology * Specification (approval) * Specimen preparation * Suspensions (chemical) * Test laboratories * Bioassay * Sample preparation

07.100.30. Vi sinh học thực phẩm

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