ISO 16140

Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods

2003-05-00

Có hiệu lực

DIN EN ISO 16140 (2003-09), IDT * DIN EN ISO 16140 (2011-12), IDT * BS EN ISO 16140+A1 (2003-05-23), IDT * EN ISO 16140 (2003-05), IDT * NF V08-103 (2003-10-01), IDT * SN EN ISO 16140 (2003-05), IDT * OENORM EN ISO 16140 (2003-07-01), IDT * OENORM EN ISO 16140 (2012-04-01), IDT * OENORM EN ISO 16140/A1 (2010-01-01), IDT * PN-EN ISO 16140 (2004-12-17), IDT * SS-EN ISO 16140 (2003-06-13), IDT * UNE-EN ISO 16140 (2003-12-12), IDT * GOST ISO 16140 (2011), IDT * GOST R ISO 16140 (2008), IDT * UNI EN ISO 16140:2005 (2005-04-01), IDT * UNI EN ISO 16140:2011 (2011-11-10), IDT * STN EN ISO 16140 (2003-12-01), IDT * STN EN ISO 16140 (2009-08-01), IDT * CSN EN ISO 16140 (2003-12-01), IDT * DS/EN ISO 16140 (2003-09-12), IDT * NEN-EN-ISO 16140:2003 en (2003-06-01), IDT

ISO 3534-1 (1993-06) * ISO 5725 (1986-09)

ISO/FDIS 16140 (2002-03)

ISO 16140 (2003-05) * ISO/FDIS 16140 (2002-03) * ISO/DIS 16140 (1999-10)

Analysis * Animal feed * Average * Certification * Definitions * Evaluations * Food inspection * Food products * Food testing * Instructions * Inter-laboratory tests * Laboratory testing * Methods * Methods of analysis * Microbiological analysis * Microbiology * Microorganisms * Rapid method * Reference methods * Regulations * Sequence of operations * Testing * Validation * Works * Procedures * Ring tests * Processes

07.100.30. Vi sinh học thực phẩm

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