Specifies a method for the enumeration of viable Escherichia coli present in all kinds of meat and meat products, including poultry. The method will detect Escherichia coli (biotype 1) and lactose non-fermenting or anaerogenic variants.
Số hiệu tiêu chuẩn
SANS 6391:1997*SABS ISO 6391:1997
Tên tiêu chuẩn
Meat and meat products - Enumeration of Escherichia coli - Colony-count technique at 44 °C using membranes
Ngày phát hành
2002-04-08
Tiêu chuẩn tương đương
ISO 6391 1997 IDT
Tiêu chuẩn liên quan
ISO 6887 * ISO 7218
Từ khóa
ESCHERICHIA COLI * BACTERIA COUNT METHODS * COLIFORM BACTERIA * COUNT METHODS (MICROBIOLOGY) * DEFINITIONS * FILTERS * FOOD CONTROL * HYGIENE * MEAT * MEAT PRODUCTS * MEMBRANES * SPECIFICATIONS * Meat * Coliform bacteria * Count methods (microbiology) * Specifications * Bacteria count methods * Membranes * Food control * Meat products * Escherichia coli * Filters * Definitions * Hygiene
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